Thanks for the cred Smokes Ahoy, Yes I have made some really good tasting (Apple cinnamon) leaf chew. Included in the ingredients ,besides frozen concentrate apple juice and (kosher)salt base ,I also add a dash of soy sauce (for a savory element) and baking soda to smooth it out.a couple tbsp Molasses .and Cinnamon. (food grade)Glycerin to keep the leaf mouth feel texture soft without being overly sticky, comes out a little drier than say Redman or Beechnut (my favorite). Still working on a good wintergreen flavored one. All my stuff /leaf is packed up for the time being. When we get to our new place I'll be working on that.