flavor

My 'Havana 263' cigar leaves have been slowly fermenting in mason jars in a low case on top of a seedling heat mat (~98ºF) for close to 5 months now. For the first few weeks, the jars smelled weakly of ammonia when opened. Now, the leaves have turned a dark red brown and smell of brown sugar and...

Hey guys. I’m a noob and currently making my first batch of snus. My mix is: 161g Nicotina Rustica 41g fronto 39g Maryland 609 39g burley 39g Virginia flue cured 60g mixed stems from formally mentioned tobacco 58g salt desalted in 2.3 cups water (More water was added 24 hours later when snus...

In talk about tobacco it is strength, body, and flavor that dominate the discussion. For anyone who is knowledgeable or experienced in the topic, these three words are fairly easy to describe. Strength is created by two factors - 1.) Nicotine and how fast/hard that nicotine is absorbed into your...