Hello fellow FTT Members Hope you all have a Happy Thanksgiving

[BigMikeChevy]

family is one of the reasons we do what we do.

have a safe and happy thanksgiving

dont forget to roll your ciggys

 

[Indianamac]

Happy Thanksgiving to you BigMikeChevy. ("dont forget to roll your ciggys") Will do!

 

[Chicken]

hope your holiday is good also,

i got the BRISKETT, on the smoker cooking very slowlly,

 

[Indianamac]

hope your holiday is good also,

i got the BRISKETT, on the smoker cooking very slowlly,

Hey Chicken,

Attempted some smoke'n today myself. Failed misserably at smoke'n some deer jerky in my recently aquired New Braunsfel Bandera smoker. It's been awhile since I tried deer jerky and I must have let it go too long. Hope the brisket taste good tomorrow.

Happy Thanksgiving!

 

[BarG]

Hey Chicken,

Attempted some smoke'n today myself. Failed misserably at smoke'n some deer jerky in my recently aquired New Braunsfel Bandera smoker. It's been awhile since I tried deer jerky and I must have let it go too long. Hope the brisket taste good tomorrow.

Happy Thanksgiving!

Try keeping the heat lower and keep the deer jerkey tender on the inside. You don't want to cook it through, just smoke it well and dry enough to cure. Mines always tender on the inside or I over did it. I use an old water well tank with outside heat and smoke ducted in with a damper control..

 

[Indianamac]

Try keeping the heat lower and keep the deer jerkey tender on the inside. You don't want to cook it through, just smoke it well and dry enough to cure. Mines always tender on the inside or I over did it. I use an old water well tank with outside heat and smoke ducted in with a damper control..

Thanks BarG,

I ran it at 140*-155* for about 6 hrs. Hope to try again soon and will drop the heat.

 

[Mad Oshea]

Deer meat is small compared to beef.What I do is-rub it with olive oil and inject with butterspices-Then wrap for one hr.let stand an hr and put back on for 30-40 some odd min. Your temp is perfect.