I've been trying to find out more about Puerto Rican native/heirloom tobacco varieties, but have hit a roadblock.
'Don Collins' makes their cigars with 'Hoja Prieto' and mentions 'Pantoja' and 'Vaca de Linga' on their website (http://www.bonitto.com/DCC2010/about-history.html), but I have not been able to find information about these varieties anywhere else.
Similarly, one or two old books talk about 'Utuado X', and there is an accession in the USDA called 'Utuado', but beyond those handful of references I've found nothing on that variety either. The USDA also has accessions for a few 'Olor' varieties from PR and one called 'Ceniza'. Not sure if these Olors are the same as ones from the Dominican Republic, or a native line.
Does anyone have experience growing or using any of these, or other traditional Puerto Rican tobacco cultivars? I've seen lots of information, history, and research on tobaccos in the DR and Cuba, so I'm curious why there's so much less information for PR. I'd especially love to know if there are PR tobaccos that have been around since the Taino, like Cuban 'Criollo'. Thanks, all!
'Don Collins' makes their cigars with 'Hoja Prieto' and mentions 'Pantoja' and 'Vaca de Linga' on their website (http://www.bonitto.com/DCC2010/about-history.html), but I have not been able to find information about these varieties anywhere else.
Similarly, one or two old books talk about 'Utuado X', and there is an accession in the USDA called 'Utuado', but beyond those handful of references I've found nothing on that variety either. The USDA also has accessions for a few 'Olor' varieties from PR and one called 'Ceniza'. Not sure if these Olors are the same as ones from the Dominican Republic, or a native line.
Does anyone have experience growing or using any of these, or other traditional Puerto Rican tobacco cultivars? I've seen lots of information, history, and research on tobaccos in the DR and Cuba, so I'm curious why there's so much less information for PR. I'd especially love to know if there are PR tobaccos that have been around since the Taino, like Cuban 'Criollo'. Thanks, all!