will we be storing our baccy, shredded, or shred as we need it,??
I'm not sure yet. For me it depends on what fits in the available space. It'll depend a little on how fast my buddy rolls cigs and I roll cigars.
It seems to me rolling cigars and letting them age is pretty space efficient and the scraps can go to cigs.
Chickenwhen shredded, im sure my crop will make a BUCKET-LOAD,,i got many mason jars,,,, and i mean '' MANY'',
but if that looks like it wont hold all of it, then i may store, it these, big nylon bags i have, my only concern is it may dry out, real bad while shredded and stored in these bags,????
perhaps, i'll look into these vapor proof bags don has,????
i allready know, i cant let it hang till im ready to shred it,,, it will mold,
>right now, the way im gonna store it, is very confusing, to say the least<