I have flue-cured Prilep, yielding a bright lemony yellow leaf that smells like a cookie bakery. The lugs flue-cured the best, so your indoor leaf may be perfect candidates for flue-curing.
Well just to update, I remembered I had the leaf simply air curing in the "box", looks like about 12oz from my 7 winter indoor Prilep. Smells pretty good but needs age or kilning.
Also, the suckers are flowering, so a second harvest in a few weeks.
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